破酥饅頭做法分享這一次多了一層,以白饅頭麵糰,全麥饅頭麵糰為饅頭體,黑芝麻為油酥底,做法分享如圖。 Tags: 0 comments 60 likes 30 shares Share this: 偷泥手作 About author not provided 瘋烘焙、玩料理~ 創造無限可能! 6739 followers 6507 likes View all posts